Archive for tag dill

Šaltibarščiai – cold pink soup

by Eva Felis on June 30, 2015

We got to shake things up once in a while. Let’s beat the heat of the summer. Let’s cook cold soup. Let’s eat something pink.



pickly pickles

by Eva Felis on August 11, 2013

Growing up my parents had been tending a Schrebergarten (community garden) in our hometown in Germany. This garden was not part of one of those gardening communities, where they constantly check if you cut your grass accurately and you find some (actually many) of them strangely decorated with garden gnomes and plastic deer. Not at Weiterlesen



Macaroni and Gruyère Cheese with Butternut Squash, Smoked Salmon and Dill

by Eva Felis on January 24, 2012

Who am I kidding? I am from Germany and mac & cheese is not one of the dishes I grew up with. I rather remember having käse spätzle and countless noodle casseroles in my past. That’s maybe why I was kind of surprised as the Wisconsin Milk Marketing Board asked me to develop a macaroni Weiterlesen



apple cucumber salad

by Eva Felis on January 9, 2012

Usually I would have a desire for hot soup this time of the year. The calendar says it’s winter but outside it’s warm and sunny, strange weather isn’t it? Don’t get me wrong I am not complaining, love it. A couple of days ago I splurged on tea. The lady in the store told me: Weiterlesen